2015 Pitch Party with Judy Wicks. The 2015 Accelerating Appalachia nature-based businesses will be presenting at the Pitch Party in Asheville on May 14th. We are so proud of this incredible group of graduates in food, farming, eco-services, seeds, botanical essences, natural building and games! Our keynote is the fabulous Judy Wicks, thought leader in growing good economies, co-founder of Be more. From the Appalachian Regional Commission.

Find the digital download on CDBaby here. It should be on iTunes and other online music sources soon. Nature video footage in the video below shot in November at Warren Wilson College in Swannanoa, NC. Dancing in and around Asheville. Download the mp3 via CDBaby.

Seasonal Old-time Cooking and Housekeeping From a Vintage Western North Carolina Cabin. How to do Spoon Making, sort of. How to do things Thursdays. If you are right handed, you will want to fl.

Linking the Farmer, Miller, and Baker in the Southeast. Tuesday, January 5, 2016. Tracing our BREAD from GRAIN to LOAF. Yes, taste and texture and variety are intrinsic to this slow climb out of the industrial commodified mess we have created, but so too, are human relationships. About our mill she writes,. From the ground up,. Monday, June 1, 2015. Thursday, June 4, 2015. 9 am to 4 pm.

FOLLOW FORMATIONS OF MENTAL OBJECTS. Earl Grey Lemon Pound Cake. This week, I have taken over the Asheville Folk Instagram account. Filling it with my favorite local businesses and a peek into my life in Asheville. I wanted to share a really accessible recipe, one that even the least confident of bakers can master. I use Carolina Ground flour.

I dip my finger in,. Cradle you with my senses. As you reach for me. Into this, slice away. To this mystery of holding. Together and pushing outward,. After the crush of furrows,.